Tag @seonkyounglongest on Instagram and hashtag it #AsianAtHome. I live in South Africa and I love your channel xxx. This dish is usually cooked using a barbeque (the juices drip onto charcoal hence the name waterfall) but you can fry or broil the beef just as well. Gently toast the rice … Thanks for the encouragement! … Great recipe for Thai beef salad (Nam tok - น้ำตกเนื้อ). Set aside. Notify me of follow-up comments by email. Both are delicious, quick, and easy to make. Just wow. Mix and taste until preferred flavor. © 2020 SeonkyoungLongest. Remove from heat and let steak rest for 5 minutes. I wish I could try your nam tok! Mar 7, 2016 - Nam tok neau (น้ำตกเนื้อ), which literally means waterfall beef, is a delicious Thai dish. Wow. Pretty authentic and took me back to Thailand. This one is absolutly amazing !!! Awesome! After it’s cooked, let it sit for about 10 minutes. We made this last night and it was excellent! Salt and pepper your meat. ★☆ Mix until shallots have softened some. I made this recipe for lunch today and it was delicious! Rad Na Moo Recipe | Thai Pork Noodles with Gravy, Stuffed Mini Peppers with Thai Fried Rice, Easy Thai Green Curry with Chicken Recipe | แกงเขียวหวาน, Nam Tok Recipe : Thai Steak Salad | เนื้อน้ำตก. Add in soy sauce and stir until combined. 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Finally, toss in all of vegetables we prepared easier. 4. But regular lights soy sauce works fine too, if you can’t get this thin soy sauce. In Central Thailand, nam tok is mainly a spicy soup stock enriched with raw cow blood or pig's blood. Grill 2 small pork loin steaks on a barbeque until medium rare. Keep the juices from the meat in the pan, or on the plate. https://www.foodnetwork.ca/recipe/nua-nam-tok-spicy-grilled-beef-salad/10184 Cook steak 3 to 4 minutes each side for medium-rare, 4 to 5 minutes for medium if you are using 1-inch thick steak. Nam Tok is so full of flavor it seems hard to make, but it’s so easy! - Jughandle ★☆ Thai Beef Salad, Nam Tok Recipe & Video - Seonkyoung Longest I'm a foodie traveler here to inspire you on all Asian cuisine. 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Here is my version of another very popular Thai dish known as Thai waterfall beef salad (Nam tok - น้ำตกเนื้อ) which is Thai beef steak salad. Cook sticky rice using your preferred method while your meat is cooking. I will give this version a try in my restaurant. Your recipe has a fair amount of herb and shallot / spring onion chopping in there but my goodness it was worth the effort. I rarely enjoy watching a video from start to finish, especially with an Asian female with an accent…and I’m an Asian female. Honestly on online it’s overpriced, so I highly recommend you to check out your local Asian grocery store. Nutrition: 4 Calories 145kcals Fat 3.8g fat (1.5g saturated) Protein 20.9g Carbohydrates 5.5g (2.1g sugars) Fibre 1.8g Salt 0.2g or just cook on a skillet. It's refreshing, zingy, and spicy. Love your videos BTW!! Add one tablespoon of the toasted rice and chilli powder. If you have a leftover steak that is not heavily seasoned, you can turn it into nam tok, too. You are funny! That’s great you were able to make it kosher! Keep up the good work on this site. That’s good for other readers to know too, so thanks for sharing! If you don’t know how to make sticky rice, one method is to use splatter guards to make it, which you can learn all about here. Beef Waterfall | Neua Nam Tok | เนื้อย่างน้ำตก When Thai people say they want a salad, they generally don’t mean lettuce, carrots, and croutons in a creamy dressing. Marinate meat in soy sauce, oil and white pepper for at least 15 minutes. Recipe: http://seonkyounglongest.com/nam-tok Nam Tok Moo Recipe or Thai Pork Steak Salad, is the pork version of Nam Tok Neua which is beef. https://www.marionskitchen.com/spicy-thai-grilled-beef-salad Cut the chili in a small dice, removing the seeds, and put all of the chopped ingredients in a bowl. #LowCarb! The nam tok vendor would scoop the grilled beef, green onion and cilantro mixture out of a silver pot, and slide it into a clear, plastic bag and twist a rubber band around it so it puffed out like a balloon. Enjoy with sticky rice or by itself. The less fresh your rice, the longer you have to soak it. Hi! Thai Beef Salad – Nam Tok (Paleo, Whole30, Keto) Thai beef salad (AKA Nam Tok “วิธีทำ น้ำตกเนื้อ” or Waterfall Beef Salad) is probably one of my favorite Thai steak salads. Nam tok beans January 4, 2019 January 20, 2019 I went on an amazing trip to Southeast Asia a couple years ago – my boyfriend and I visited Vietnam, Cambodia, and Thailand. You can’t make Thai sticky rice with any other kind of rice. Your beef should be cut into steaks about 1/2 to 3/4 inch thick leaving the fat on. I tried your Nam Tok recipe, remembering the various portions of Nam Tok I had while I was staying in Bangkok. Salads in Thailand are more … Also if you really want to make this Nam Tok super authentic, try to get Thai thin soy sauce. The salad should be sour, salty, and spicy to taste. Thinly slice the onions and scallions and roughly chop the mint and cilantro. In a mixing bowl, add the grilled strips of steak, 2 tablespoons of khao khua, fish sauce, palm sugar, dry chili flakes, lime juice, peeled and sliced shallots, minced green garlic chives, cilantro, and mint leaves. Today I’m going to share one of my favorite Thai beef salad recipe, Nam Tok! The salad looks authentic too. I’m so glad you enjoyed the recipe so much Simon! Preheat a grill or broiler. So far I had 2 different types of Thai beef salad. Nam tok (Thai: น้ำตก, RTGS: nam tok, pronounced ) is either a soup or a meat salad from Southeast Asia.In the Thai language, the phrase means waterfall.The meat salad is also part of Lao cuisine.. Nam tok can refer to two different kinds of preparation: . After getting white plastic bowls, forks and spoons from the kitchen area, we would dump our beautiful lunch into the bowls, sit down at small desks, and dig in. Join our 5M+ community & welcome to the club! Serve with jasmine rice. Save my name, email, and website in this browser for the next time I comment. Using a charcoal grill, grill pork until medium rare. Mix all the ingredients fully, and do a taste test. Steak Salad Thai style, Nam Tok!! Is there any chance you could say a bit about “toasted rice powder” and its uses in the Thai kitchen? Nam Tok is beef dish with salad. Try making this Thai Steak Salad today in your own kitchen! Leche Flan (Creme Caramel/Purin) Recipe & Video! One is classic Bangkok style which has lots of veggies, fresh Thai chili and all. The smells of roasted rice powder and lime freshened up the polluted air around us as we stood and waited for our nam tok, which means waterfall in Thai. Then I would swirl the sticky rice ball in the nam tok juice, create a perfect bite of beef, cilantro stems and green onion, pop it in and savor. You can grill, which is more traditional way to prepare Nam Tok (In the Thai language it means “waterfall”, which is look of beef juice/blood falling from beef while it’s grilling.) Another method I’ve tried is putting the Thai sweet rice in a large glass bowl in a pot of boiling water, covering it, and steaming it that way for about 20 minutes or so. Stir in sliced steak along with toasted rice powder. Enjoy this authentic Thai waterfall beef salad recipe! I just bought some more today and will hide them in a secret spot. But the taste of that Nam Tok herb mix brings back so many memories… definitely adding this recipe to my bookmarks, thank you. If it’s really old, just toss it and buy a new batch. I like the lime in the lead, with the toasted rice powder, saltiness and chili following. Just toast uncooked Thai sticky rice in a dry pan for 3 to 4 minutes and grind them in a mortar or spice grinder! Just make your favorite kind of rice to eat with your nam tok, and enjoy! In a mixing bowl or ziplock bag, combine steak, soy sauce, black pepper and lemon grass. Thank you so much !! Toss until steak pieces are coated evenly with dressing. As I mentioned, Issan style is more focusing on the meat and this dressing so for the key of this delicious Nam Tok is great quality steak. The best part of nam tok is how the sticky rice complements the dish so well by soaking up the mouthwatering juice. For the nam tok salad: marinated and grilled 500 grams of beef, but for this proceeding salad recipe, we only used 250 grams of the cooked beef. Then thinly slice it. In a large mixing bowl, whisk fish sauce, palm sugar, lime juice and chili flakes all together. You can find at your local Asian grocery stores or online. The key to all Thai recipes is to have the ingredients that are unique to Thai cooking on hand. I’m here to help! Meanwhile, slice shallot thinly, chop green onion, cilantro and prepare mint by taking leaves off from stem. Sometimes instead of going to the busy market to buy food, my co-workers and I would walk in the opposite direction to a nam tok street vendor. Nam Tok is amazing by itself but even more delicious with some sticky rice! Tried your recipe tonight and it was seriously so perfect! Your videos are fun to watch too! So – no pork but chicken legs instead. For Waterfall Pork Mu Nam Tok: Combine garlic, soy, brown sugar, oil, sesame oil, oyster sauce, vinegar, black pepper and white pepper in a large resealable plastic bag. You can of course can also buy a sticky rice maker at the Asian store or on Amazon, but we don’t have room for that, so I make do with what I got. Give this nam tok recipe a try, and let me know your thoughts! *You have to use Thai sweet rice to make sticky rice. Ingredients: 1 teaspoon Black Pepper 1 pounds Beef 1/2 cup Chicken Stock 3 tablespoons Lime Juice 2 tablespoons Fish Sauce 1 teaspoon Sugar 1 teaspoon Rice Powder, roasted 1/2 cup Mint Leaves 1/4 cup Shallots, sliced 4 Scallions, slice 1/4 lengths 2 Chillies, seeded & chopped 1 head… Looks awesome! Add pork, seal bag, and turn pork to coat. Once cooked, let it rest for 15 minutes then thinly slice. If using steak, I cook each side for 2-3 minutes for medium-well, and I always set my timer, so I don’t forget about flipping it. Hope you give this delicious Nam Tok a try at home!! Thank you for posting. Grill the meat to your preferred doneness. I tried doing it this way, but my little boy got hold of my splatter guards and loved pressing his face against them, making me laugh and eventually busted the screens. Soak rice over night, or for at least four hours. Transfer to a serving plate and garnish with toasted rice powder. Who is the music artist featured in this video? Nov 14, 2020 - Nam tok neau (น้ำตกเนื้อ), which literally means waterfall beef, is a delicious Thai dish. ★☆ Turn off the stove, add the lime juice, mint leaves and scallion, then combine everything all together. The nam tok vendor would scoop the grilled beef, green onion and cilantro mixture out of a silver pot, and slide it into a clear, plastic bag and twist a rubber band around it so it puffed out like a balloon. I’ve tried something similar to this recipe, but I’d like to know what you think about the same ingredients being used on chicken? Add the meat, red onion, 1 tablespoon of roasted rice, fish sauce, sugar and red pepper to the saucepan and use a spatula to combine for a couple minutes. If you want to see a pic, you can look at my Instagram at: jessicaheywood. When I taught in Bangkok, I would spend the hours before my lunch break sort of lesson planning, but mainly dreaming about what fresh, cheap Thai food I was going to eat for lunch. After picking up a creamy chayen, Thai iced milk tea, at the next vendor up, we would head back to school to eat before our next classes started. Sprinkle the steak with salt and pepper, then grill for about 4 minutes per side or until medium-rare. See our street vendor video lower left, a sidewalk chef prepares it. I loved grabbing the sticky rice with my fingers and feeling it adhere to them like Elmer’s glue. Enjoy this authentic Thai waterfall beef salad recipe! Whole Shabang Shrimp Wonton Ramen Recipe &... Niu Rou Mian Taiwanese Beef Noodle Soup... Easy Gyudon (Japanese Beef Rice Bowl) Recipe... fresh juice from 1/2 juicy lime (approximately 2 Tbsp). I love Thai Steak Salad. I like it a bit fine but still have some crunch bites, but it’s totally up to you. Nam Tok! Now we can make it at home. . Here is a wonderful spicy Nam Tok recipe; you may as well go for it! A crispy fried fish dressed with plenty of fresh herbs, plenty of chilies than some lime juice and fragrant ground roasted rice as … My family Thai food recipe for spicy grilled pork salad or ‘moo nam tok’. Chill at least 4 hours and up to two days; the longer the better. The other one is Issan style, which is more focusing on the meat and the thick flavor. I added a thinly sliced lemongrass stalk and some finely chopped kaffir leaves as well. I really enjoy it. Then she would put the pure white sticky rice in a smaller clear plastic bag and fold the top over. Thanks so much for a great recipe! Nam Tok means “Waterfall” in Thai Language. Thanks so much! Nam tok is a Thai dressing often used on grilled meats or fried fish; it's simple to make and pairs well with lobster, too. Once the sauce has thickened a bit, turn off the heat and add the shallots. Eat with sticky rice, and use your fingers if you want to eat it super Thai redneck-style. Peel the shallots and finely slice them, dice … Give a massage to coat steak evenly with soy sauce and black pepper. Rub … I leave near Montréal, in Québec and I LOVE your receipes!! The name is came from the juice/blood dropping and falling from beef while it’s grilling. The flavor of this … Turn the burner to medium, add the sliced meat back into the pan along with water, lime juice, fish sauce, toasted rice powder and chili powder. Nam tok, a northeastern dish, is served with sticky rice and fresh vegetables. Just made this for dinner, everyone loved it! Also add the fish sauce, lime juice and sugar. Meet Sherri, a girl from NC who fell head over heels in love—with Thai food, a Thai man and Thai cooking. Slice the Thai red onions (shallots), and add the mint leaves and coriander to the mixture. But also no fish sauce… so I used a mix of miso paste and light soy sauce – and a little sugar to help brown the skin on the chicken. Then add in green onion, cilantro leaves and stems and mint. But if you can’t find this rice at the Asian store, or specialty store, have no fear! 4 … You can cook steak as you wish, I love my steak medium rare so that’s what I did. www.grouprecipes.com/31262/thai-beef-salad-yam-neua-num-tok.html Rate this recipe Then … PREPARING THE NAM TOK SALAD. All of it went into a white grocery bag, and she would gingerly place cabbage and mint on top. Fingers and feeling it adhere to them like Elmer ’ s what I did everyone loved it your desired.! Look at my Instagram at: jessicaheywood Instagram at: jessicaheywood super authentic, you ’! So glad you enjoyed the recipe Jack stems and mint rice and chilli powder with rice. By itself but even more delicious with some sticky rice in a small dice, removing the seeds and. 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Beef, is the pork version of Nam Tok - น้ำตกเนื้อ ), literally. Our 5M+ community & welcome to the club red onions ( shallots ), which is.! Email, and then put in the lead, with the toasted rice and chilli powder it covered it... A mortar or spice grinder and grind toasted rice and fresh vegetables next time comment. Sauce, black pepper and add the lime in the lead, with the toasted rice powder ” and uses! Waterfall beef, is served with sticky rice and chilli nam tok recipe Tok moo recipe Thai... Want to see a pic, you definitely need to add toasted sticky.. Steak along with toasted rice powder key to all Thai recipes is to have the ingredients are! This browser for the next time I comment a bit, turn the... Recipe & video, combine steak, soy sauce and black pepper and lemon grass and black.. In Thai language, Nam Tok super authentic, you definitely need to add toasted sticky rice in large! So glad you enjoyed the recipe so much Simon make sticky rice to 5 minutes for medium you... Chill at least 4 hours and up to you put the pure white sticky rice complements the dish so by... And do a taste test ; you may as well sticky rice in a bowl ’.